Amazingly Fluffy Waffles

Amazingly Fluffy Waffles
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Ingredients:

• 1 1/2 cups flour, shifted
• 3 teaspoons baking powder
• 1/2 teaspoon salt
• 2 teaspoons sugar
• 2 cups milk
• 2 eggs, separated
• 1/4 cup butter or margarine, melted

Instructions:

1. Grease and heat waffle iron as directed by manufacturer.
2. In a large bowl, stir flour, baking powder, salt, and sugar.
3. Individually add milk, beaten egg yolks, and butter.
4. Beat egg whites until stiff. Gently fold into mixture.
5. When waffle iron is heated, pour some mixture into center and spread to within 1 inch of edge.
6. Bake as directed. .
7. When cooked, loosen from waffle iron and serve immediately

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