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Barbecue Chicken Pizza

Barbecue Chicken Pizza
barbecue chicken pizza

Barbecue Chicken Pizza
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“Homemade simple recipe for barbecue chicken pizza. I have won over so many people who don’t usually like bbq chicken pizzas with this recipe!
Try it out!”

Ready In:


  • 1

    garlic clove, minced
  • 1

    onion, thinly sliced
  • 2

    tablespoons olive oil
  • 3

    slices bacon, precooked and crumbled
  • 1 12

    cups barbecue sauce (your favorite, mine is Famous Dave’s sweet and tangy!)
  • 1

    cup mozzarella cheese
  • 1

    cup cheddar cheese
  • 2

    chicken breasts, seasoned with salt, cooked and shredded
  • 6

    ounces pizza crusts (2 tandoori naan flatbreads work best for me)


  • Preheat oven to 375.
  • Heat up the olive oil over medium heat, and add the garlic and onion. Cook until caramelized.
  • Place naan flatbreads on a sheet pan and spread a layer (as if you were putting on pizza sauce) of bbq sauce around the tops, leaving an edge so it doesn’t spill over and make a mess.
  • Sprinkle the shredded chicken, and bacon crumbles, over top of the naan and then distribute the onion and garlic evenly.
  • Sprinkle with the cheeses and drizzle a little more bbq sauce over top if desired.
  • Bake in the oven for 10-12 mins or until the cheese is melty.
  • Slice up into 4 pieces per naan. Be aware that you will have to eat this with a fork and knife.the naan doesn’t hold up to the moisture, but it’s the best tasting bread I’ve made it with. Use a pre-made pizza crust if you want it to be eaten like a pizza.

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    Great pizza!! Made with pre-made wheat pizza dough from Trader Joe’s and some leftover grilled chicken that I minced up. Loved the caramelized onions and that you can add as much or as little BBQ sauce as you want. Made for PAC Spring 2014.

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