Cauliflower and Broccoli Gratin With Camembert Cheese

Cauliflower and Broccoli Gratin With Camembert Cheese
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Ingredients:

• 50 grams (1/3 cup) breadcrumbs
• 200 grams (2 cups) broccoli
• 30 grams (2 tablespoons) butter
• 50 grams ( – 2 ounces) Camembert cheese cut cubes plus extra to put on top
• 1000g cauliflower (1 medium head)
• 3 tablespoons of flour
• Salt, pepper to taste

Course: side dish
I love components, because they are clever.